Quality System

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  • TFN is committed to supplying products within the domestic and exporting markets that are safe to consume and meets all our customers’ requirements in relation to food safety and quality.

  • We have adopted and maintained a HACCP based Food Safety and Quality Management Program (SQF Code) as well as implementing additional specific Customer Requirements including all requirements within the Food Standard Australian New Zealand (FSANZ) to guarantee satisfaction to all our customers.

  • Our Approved Supplier Program is assurance to all customers that all suppliers have meet our approval criteria and adhere and maintain a HACCP based Quality Program or Food Safety Code of Practice.

  • Total Food Network Australia is always sourcing new avenues for improvements to assist in customer satisfaction and are constantly striving for excellence.